About this position
s: normal; font-variant-numeric: normal; font-variant-east-asian: normal; font-variant-position: normal; text-decoration: none; vertical-align: baseline; white-space: pre-wrap;'> In-depth knowledge of food safety regulations, sanitation standards, and kitchen safety protocols.
Adaptability: Experience thriving in a fast-paced, dynamic environment, with the ability to pivot quickly when needed.
Culinary Education: Formal culinary training or certification preferred, though equivalent professional experience will be considered.
Other Duties
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.