About this position
Culver's is looking to develop great Team Members into Restaurant Management
If you have a passion for restaurant industry and desire to serve others, then this job is for you!
Our managers oversee it all, ensuring every True-Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you're a natural leader who can rally a team to be its best, we'd love to help you grow into this role!
We offer:
- Competitive wages starting at $19.00
- Comprehensive training programs
- Flexible Scheduling
- Excellent Advancement and Career Opportunities
- Meal discounts
- Paid time off and insurance benefits for eligible team members
- And much, much more!
Responsibilities:
· Run shifts effectively to provide great food and excellent guest service
· Demonstrate positive and effective role modeling for team members
· Lead team as a coach and mentor
· Support the development of a high performing team
· Maintain compliance with operational and food safety procedures
Qualifications:
· Strong work ethic
· Excited to come to work!
· “Can do” attitude
· Enjoys going the extra mile for the team
· Demonstrated passion and leadership
· Motivational and positive leadership style
· Strong communication and organization skills
· A genuine, smiling personality
· 1 - 2 years of restaurant experience is preferred
· Ability to work nights, weekends and holidays
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!
- To submit an application - Click on APPLY NOW!