About this position
Description:
Responsible to the Central Market Manager as floor supervisor on duty at the Central Market. Shift hours may vary between 6am-2pm, 8:30am-5pm and 12pm-8:30pm for weekdays with rotating weekend shifts.
- Supervise and train students and full-time staff during meal prep, open hours and closing procedures.
- Ensure all food lines meet regulatory standards for temperature control, sanitation, and cleanliness by maintaining continuous awareness of all areas.
- Set up, clean and prepare facilities and equipment for upcoming meals.
- Assist with planning and execution of special events at the Central Market.
- Oversee opening and closing procedures including locking doors, shutting down machines, turning off lights and managing cash drawers.
- Participate in a rotating weekend schedule as assigned.
- Troubleshoot issues as they arise and make professional decisions in a fast-paced environment.
- Ensure staff operate safely and communicate concerns or incidents to the appropriate manager when necessary.
- Training beyond high school or equivalent experience plus 1-2 years dining service experience not limited to a restaurant or a similar setting.
- Ability to lift, pull, and push up to 50 lbs. and stand up to four hours. Food service sanitation training required.
- Shift hours may vary, including evenings, rotating weekends, and college closure periods.
Central College Brand Expectations
- Demonstrate a network of caring relationships by showing respect for others, being dependable and promoting cooperation with others in the work environment.
- Be your best self by being accountable for responsibilities, adapting well to change and maintaining the highest standards of business ethics.
- Perform job responsibilities on campus to support the residential college environment.
- Strive to perform as effectively as possible while maintaining a high level of quality and promoting personal growth and development.
- Respect and comply with college rules and policies, including participation in required training courses; report any suspected violations of the Title IX policy to the Title IX Coordinator.