About this position
This position requires schedule flexibility (including nights, weekends, and holidays) and up to 40% travel.
The Marketing Brand Manager leads day-to-day marketing execution for Hickory Tavern, supporting broader brand strategy to increase awareness, drive traffic, and deepen guest engagement. This role partners cross-functionally with Operations and Culinary to deliver impactful marketing across digital channels and in-restaurant touchpoints, including loyalty initiatives through Punchh.
Essential Functions
Brand & Campaign Execution
- Own and execute day-to-day marketing initiatives aligned with overall brand strategy
- Support programs that grow brand awareness, drive traffic, and increase guest engagement
Lifecycle, Loyalty & Digital Marketing
- Lead loyalty and lifecycle marketing programs using Punchh
- Develop and execute targeted email campaigns to increase engagement and retention
- Analyze campaign performance and continuously optimize based on insights
- Implement digital marketing initiatives while staying current on trends and best practices
Digital Guest Touchpoints
- Manage brand website content to ensure accuracy and alignment with current promotions
- Execute marketing programs within third-party platforms (e.g., online ordering and delivery tools), ensuring offers and messaging are accurate and effective
- Coordinate with internal teams and external vendors as needed
Local Store Marketing
- Partner with Area Leaders and Restaurant Managers to develop community-specific marketing initiatives
- Identify and cultivate local partnerships to increase brand visibility and drive traffic
Social Media & Guest Engagement
- Develop and execute social media strategies to grow brand presence and engage target audiences
- Monitor social channels, respond to guest inquiries, and support online reputation efforts
Online Reputation Management
- Monitor and respond to guest reviews across platforms
- Implement strategies to drive positive guest feedback and ratings
Menus, In-Store Experience & Promotions
- Collaborate with Culinary to update menus in alignment with brand positioning and trends
- Oversee design, printing, and distribution of physical menus
- Develop in-store collateral and promotional materials to enhance the guest experience
- Coordinate production of marketing assets across channels
Budget & Performance Management
- Manage marketing budget(s) to ensure efficient allocation and strong ROI
- Provide regular performance reporting and data-driven recommendations
Requirements
Qualifications
- Bachelor’s degree in Marketing, Business, or a related field (or equivalent practical experience)
- 3+ years of marketing experience, preferably within restaurants, hospitality, or multi-location consumer brands
- Proven experience developing and executing marketing programs across digital channels
- Experience collaborating cross-functionally with Operations and Culinary teams to execute in-restaurant marketing initiatives
- Background in local store marketing and community partnership development
Skills
- Strong brand acumen with a keen attention to detail
- Ability to balance strategic thinking with hands-on execution
- Clear communicator and collaborative partner, particularly with restaurant operations teams
- Highly organized with the ability to manage multiple projects and deadlines simultaneously
- Data-driven mindset with the ability to analyze performance and optimize marketing efforts
- Proficiency in social media platforms and working knowledge of design tools such as Canva or Adobe