Job Title: Records Keeper – Dining Facility Operations
Location: Roy M. Wheat Galley Dining Facility, NAS Meridian, MS
Hours: Mon–Sun

Key Duties:

Requisition stores and document daily transactions in accordance with NAVSUP P-486.
Maintain accurate financial records to support all required reports, records, and returns.
Post subsistence item receipts within three (3) business days.
Manage all matters related to financial management and accountability for the general mess.
Maintain the General Mess Control Record (NAVSUP Form 338) within two (2) current working days.
Support and utilize web-based reporting and accounting systems.

Qualifications:

Minimum seven (7) years of accounting experience.
Two (2) years of experience in the Food Service Management Program (FSM) or completion of an approved FSM course.
Computer literacy with the ability to operate and support web-based reporting systems.