About this position
- Conduct routine inspections related to food production: finished product quality, regulatory, compliance, label verification, routine sanitation, employee GMPs, training compliance and HACCP compliance. Place product on hold as necessary.
- Communicate product quality issues to Production Management and Quality Management.
- Provide quality support in all aspects of the plant’s quality functions in compliance with facility and government regulations, standard operating procedures (SOPs), good manufacturing practices (GMPs), and company safety policies.
- Inspects all phases of plant production operations to ensure overall quality of finished product.
- Respectfully support and follow direction from management and completes tasks with minimum supervision.
- All other duties as assigned
Salary Information
$15.0 - $16.0
Annual Salary