Bartender

Now Hiring: Bartenders
Location: The Verandah Club – Fort Myers, FL

Pay: $14.00 per hour + 20% automatic gratuity
Schedule: Full-time and Part-time positions available

Join the exceptional Food & Beverage team at The Verandah Club, an exclusive private golf and country club located in beautiful Fort Myers, Florida. We’re seeking experienced, personable Bartenders who are passionate about hospitality, enjoy creating memorable guest experiences, and thrive in a professional, fast-paced environment.

As a Bartender at The Verandah Club, you’ll be an essential part of delivering high-quality service in both casual and fine dining settings. From crafting classic cocktails to building rapport with our members and guests, your role is key to creating a welcoming, high-end experience.

This is an excellent opportunity to work in an upscale setting with a supportive team culture and beautiful surroundings.

Full-time team members are eligible for:

• Medical, dental, and vision benefits
• 401(k) with company match
• Paid time off

About The Verandah Club:

The Verandah Club offers a premier lifestyle experience with two championship golf courses, state-of-the-art tennis facilities, a swim center with a heated outdoor pool, and year-round casual and fine dining. With banquet services and a strong community atmosphere, we pride ourselves on creating unforgettable culinary and service experiences.

Our Culture and Values provide Team Members with a rewarding lifestyle and work/life balance.

Apply today to be part of a team where hospitality, quality, and community come together

Job title

Bartender

Reports to

Clubhouse Manager, F&B Manager

Classification

Hourly Full-time, Part-time, Non-Exempt

Working Hours

According to shift assignments

Job purpose

To provide an excellent guest drinking experience. Able to mix and match ingredients in order to create classic and innovative drinks in accordance with customers' needs and expectations.

Duties and responsibilities

• Prepare alcohol or non-alcohol beverages.
• Interact with customers, take orders, and serve snacks and drinks.
• Assess customers' needs and preferences and make recommendations.
• Mix ingredients to prepare cocktails.
• Plan and present bar menu.
• Check customers' identification and confirm it meets legal drinking age.
• Restock and replenish bar inventory and supplies.
• Stay guest focused and nurture an excellent guest experience.
• Comply with all food and beverage regulations.

Qualifications

• Proven working experience as a bartender
• Excellent knowledge of in mixing, garnishing and serving drinks
• Computer literacy
• Knowledge of a second language will be considered a plus
• Positive attitude and excellent communication skills
• Ability to keep the bar organized, stocked and clean
• Relevant training certificate

Working conditions

Work is primarily indoors with some outdoor exposure. Potential exposure to sharp and rapid equipment movement, sharp utensils, harmful chemicals and/or being exposed to flying golf balls.

This job description does not imply that the above are the only responsibilities assigned to this position. Employees holding this position will be required to perform any on the job-related duties as requested. All requirements are subject to possible modification to reasonably accommodate individuals with a disability.

Physical requirements

Good organizational and verbal skills. Ability to use logical and rational thinking to resolve issues. Ability to perform basic mathematical skills, monitors and develops subordinates, visually monitor the operation areas, write and read member communication.

Must have the ability to perform moderate physical work and may be required to lift up to 40 lbs., up to 30 lbs. frequently. Perform activities such as bending, kneeling, crouching, climbing, reaching, standing, pushing, lifting and grasping for up to 5 hours without sitting. Ability to consistently lift, carry and load equipment that may weigh 40 or more pounds, and sustain aerobic activity for 20 consecutive minutes.

Please be advised that all work that requires the use of a ladder more than 8 ft. long must be reviewed by Hampton Golf's Club Maintenance person. Following an assessment of the situation, a determination will be made as to whether a maintenance team member or subcontractors will perform the necessary maintenance task. No other staff member is authorized to climb to heights exceeding 8 ft. and/or perform such maintenance. In addition, personnel are prohibited from entering facility attics, walking on the roof of buildings and/or from using scaffolding.

Direct reports

None