About this position
Calling all candidates who want to be part of a fun and growing team! We are a skilled nursing facility seeking a dedicated Cook to join the Blossom Care Center family! Full and part time shifts available!
Job Duties
- Clean food preparation areas, kitchen, dishes, and equipment
- Clean other areas of facility as directed
- Cook foods as directed and consistent with applicable laws, rules, and regulations as well as the facility’s policies and procedures
- Coordinate activities with food service staff
- Cut cooked or raw foods as directed
- Prepare foods for cooking and serving
- Serve food as directed
- Stock ingredients and monitor, food, beverage, and equipment/supplies inventory as directed
- Ensure that food is provided to residents consistent with orders or diet instructions
- Communicate and interact effectively with residents, visitors, families, staff, and supervisors
Benefits
- Health insurance
- Paid time off
- Dental insurance
- Vision insurance
- Life insurance
- Referral program
- Professional development assistance
Required Education and Experience
- High School Degree / GED
- Food Handler certification pursuant to requirements by the State (ServeSafe Certification preferred)
- 2+ years’ experience as a cook in a restaurant or institution