About this position
Love fast-paced events and working behind the scenes to make the magic happen? The Banquet/Event Server helps set the stage for unforgettable experiences at Rumbling Bald. In this role, you’ll assist with event set-ups and service while delivering genuine hospitality and an exceptional dining experience for our members and guests.
Qualified candidates must be available March - November and able to work up to 40 hours per week, including weekdays and weekends.Must be at least 18 years old to work as a Server and at least 21 years old to work as a Bartender. Hours may vary and include early mornings, evenings, and shifts extending as late as midnight, depending on scheduled events.
As a Rumbling Bald Associate, you’ll also enjoy access to onsite amenities, free golf, and Associate discounts on food, spa services, boat rentals, and merchandise.
Key Responsibilities
- Set up and break down tables, chairs, dance floor, AV equipment, and other event needs
- Keep banquet rooms clean, organized, and event-ready
- Update the event signboard daily
- Transport tables, chairs, and equipment as needed
- Secure the AV room and track AV inventory; report ordering needs to leadership
- Follow direction and communicate with the Food & Beverage Captain, Dining Room Manager, and Food & Beverage Director
- Assist with serving and/or bartending at special events and in restaurants
- Perform other duties as assigned
- Ability to read and follow a Banquet Event Order (BEO)
- Knowledge of banquet/event set-up procedures
- Strong communication and teamwork skills
- Professional appearance and positive demeanor
Physical Requirements
- Moderate physical activity; ability to lift/carry up to 50 lbs
- Standing/walking for extended periods (up to 8 hours)
- Exposure to varying temperatures, noise, fumes/odors; must follow basic safety precautions
- Maintain valid driver's license