About this position
Position Summary
The Team Member provides excellent guest service while preparing and serving food, operating equipment, and maintaining a clean and organized restaurant environment.Key ResponsibilitiesGreet guests and provide friendly, accurate servicePrepare food and beverages according to standardsOperate cash registers and process transactions accuratelyMaintain cleanliness of workstations, dining areas, and restroomsFollow food safety, sanitation, and safety proceduresWork collaboratively with other team members and managersComplete opening, closing, and side work as assignedQualificationsNo prior experience required; training providedPositive attitude and willingness to learnAbility to work in a fast-paced environmentReliable attendance and punctualityFlexible availability
The Team Member provides excellent guest service while preparing and serving food, operating equipment, and maintaining a clean and organized restaurant environment.Key ResponsibilitiesGreet guests and provide friendly, accurate servicePrepare food and beverages according to standardsOperate cash registers and process transactions accuratelyMaintain cleanliness of workstations, dining areas, and restroomsFollow food safety, sanitation, and safety proceduresWork collaboratively with other team members and managersComplete opening, closing, and side work as assignedQualificationsNo prior experience required; training providedPositive attitude and willingness to learnAbility to work in a fast-paced environmentReliable attendance and punctualityFlexible availability
Salary Information
$16.0 - $18.0
Hourly Wage